Wednesday, December 26, 2018
MZ Digital Marketing Agency
Decades’ worth of research proves that chemicals used to make bacon do cause cancer. So how did the meat industry convince us it was safe?
Clare Longrigg, deputy editor of the Guardian’s Long Read section, introduces three of her favourite long reads from 2018. They’re all on the theme of “Discovering the Familiar” – things we use every day without considering the extraordinary impact they have on us.
Today: bacon. Decades’ worth of research proves that chemicals used to make bacon do cause cancer. So how did the meat industry convince us it was safe?
Continue reading...from The Guardian http://bit.ly/2BGtf3T
0 comments:
Post a Comment